Microwave Ravioli Casserole

Microwave Ravioli Casserole

FROM:

PREP TIME: 10

COOK TIME: 10

SERVINGS: 4

DESCRIPTION:

Quick and easy ravoli caserole made in the microwave

INGREDIENTS:

1 pound lean ground beef
1 small onion, chopped (1/4 cup)
2 cans (15 ounces each) beef ravioli
1 cup shredded mozzarella or Cheddar cheese (4 ounces)

DIRECTIONS:

1. Crumble beef into 2-quart microwavable casserole. Add onion. Cover loosely and microwave on High 5 to 6 minutes, stirring after 3 minutes, until beef is no longer pink; drain.

2. Stir in ravioli. Cover tightly and microwave 5 to 7 minutes, stirring after 3 minutes, until hot. Sprinkle with cheese. Cover and let stand until cheese is melted.

SHOPPING LIST :

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select item1 pound ground beef
select itemonion
select item2 cans beef ravioli
select itemshredded mozzarella cheese

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