Ham and Asparagus Bows

Ham and Asparagus Bows

FROM:

PREP TIME: 15

COOK TIME: 5

SERVINGS: 6

DESCRIPTION:

Ham made with pasta in a quick meal

INGREDIENTS:

4 cups farfalle (bow ties), rotelle (corkscrews), or other small pasta
1 10-ounce package frozen cut asparagus or broccoli
8 ounces cooked ham slices, cut into thin strips
1 8-ounce container soft-style cream cheese with chives and onion
1/3 cup milk

DIRECTIONS:

1. Cook pasta according to package directions, except add the frozen asparagus or broccoli the last 5 minutes and the ham the last minute of the cooking time. Drain and return to the pan.

2. Stir cream cheese into milk in a 2-cup measure; add to the pasta mixture in the pan. Stir gently over medium heat until the mixture is heated through.

SHOPPING LIST :

Check Them Off Check each Item!
select item4 cups farfalle (bow ties), rotelle (corkscrews), or other small pasta
select item1 10-ounce package frozen cut asparagus or broccoli
select item8 ounces cooked ham slices, cut into thin strips
select item1 8-ounce container soft-style cream cheese with chives and onion
select item1/3 cup milk

SEARCH for more recipes or click on the MEAL-O-MATIC for another random recipe!

Google
 
The Virtual ChefWeb