Quick and Easy Baked Cod Fillets
FROM: Suzanne
PREP TIME: 10
COOK TIME: 5
SERVINGS: 4
DESCRIPTION:
Baked cod with a spicy style
INGREDIENTS:
1/4 cup KRAFT Zesty Italian Dressing
6 cod fillet s (about 4 oz. each)
1 can (10 oz.) diced tomatoes and green chilies , drained
1/2 cup KRAFT Mexican Style Shredded Cheese
DIRECTIONS:
Preheat oven to 425°F. Pour dressing into 8- or 9-inch square baking dish; top with fish. Pour tomatoes over fish; sprinkle with cheese. Bake 10 min. or until fish flakes easily with fork.
SHOPPING LIST :
Check each Item!
1 bottle KRAFT Zesty Italian Dressing
6 cod fillet s (about 4 oz. each)
1 can (10 oz.) diced tomatoes and green chilies , drained
1 bag KRAFT Mexican Style Shredded Cheese
